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Homemade dog treats from your own oven will definitely show your dog that they are something special. These Pumpkin Spice Dog Treats aren’t just for fall – your dog will love them all year round. If you’ve always wondered how to make homemade dog treats, after a quick trip to the grocery store, you’ll find it’s quite easy!


  • 3 cups brown rice flour
  • 1 cup oat flour
  • 1-1/2 teaspoon pumpkin pie spice
  • 3/4 cup water
  • 1/2 cup pure pumpkin puree
  • 1/2 cup peanut butter

Double-check to be certain you are using ingredients that don’t include artificial sweeteners – they can be toxic to pets.


1. Preheat oven to 350 degrees. In a large bowl, stir together brown rice flour, oat flour and pumpkin pie spice.

2. Add water, pumpkin puree and peanut butter. Mix all ingredients with a spoon then knead with your hands, form a large ball.

3. Divide dough in half. Put dough ball between 2 sheets of parchment paper. Roll dough into 1/4 to 1/2 inch thickness.

4. Cut into desired shape with a cookie cutter then place the cutouts an inch apart on a lightly greased or parchment-lined cookie sheet.

5. Bake approximately 20 – 30 minutes. Start checking in 20 minutes because the bake time will vary depending on the thickness of the treats. Treats should be dry and golden brown.

6. Transfer to a wire rack and cool completely. Store in an airtight container in the refrigerator for 2 weeks or freeze for up to 2 months.

Use dog-inspired cookie-cutters to make it clear these treats are special-made for your pup. They make a great gift for your dog-parenting friends as well!

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